has been producing wines for 100s of years, winemaking has stood the test of time through invasions and wars. Spain’s diverse terroir and large vineyards have evolved to produce a variety of styles at every price point making it a sought-after region for consumers all over the world. The country uses a grading system called Denominacion de Origen (DO) for wine region classification and only regions that produce quality wines receive the DO classification. Spain grows a wide range of both indigenous and international to cater to its ever-growing tourist population and booming export business. The most popular and widely grown indigenous grape is Tempranillo, the grape is used in prestigious Rioja wines and the most easy drinking modern wines from the endless vineyard plains of Castilla la Mancha.